Monday 6 October 2014

Cottage cheese pie


   I always want something sweet with my coffee or tea. So if you have some time and simply ingredients lets bake this delicious pie with me. For cottage cheese pie you will need:
  • 500 g. chocolate cookies;
  • 225 g. of butter;
  • 1 kg. of cottage cheese;
  • 400 g. of sweetened condensed milk;
  • 5 eggs;
  • juice of 1 lemon and peel form half of lemon.
   Melt butter. While butter is melting, crumble cookies with food processor or with rolling pin (keep cookies in a bag while crashing with rolling pin).











   Mix melted butter with crumbled cookies and cover (with pressure) cake mold with mixture. Bake pie base in preheated oven to 200° C for 15 minutes.
   Sift cottage cheese and mix with sweetened condensed milk and lemon juice. Grate lemon peel of half lemon in cheese mixture. And finally mix eggs one by one with pie mixture.

  Fill baked pie base with cottage cheese mixture and bake in preheated oven to 170° C for 60 minutes.
   Wait till pie is cold and enjoy!





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